Elderberry Syrup Recipe

Ingredients:

2 tsp ginger

½ tsp cloves

¼ cup elderberries

Directions:  

Place all ingredients into a pot.

Add 2 cups of hot water.

Allow to reduce, simmering for 60 minutes.

Mash the berries & strain out all herbs.

Let cool syrup cool, then add ¼ cup of honey.

Consumption: Please do not ingest if you are allergic to any ingredients. Adults and children over 12  take 1 tsp daily. Under 12- 2 years of age, may take 1/2 tsp daily. Do not give to children under 2 years of age.

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